Dine with our In-house Culinary Expert in Tokyo

Allow us to introduce Kyuma, Destination Asia Japan’s new in-house guide who is ready take your clients on a journey revealing the sensational culinary highlights of Tokyo. Kyuma is an expert on all Japanese food and drink, building his knowledge from an early age that started with bar-tending and more recently, working at leading dining establishments in New York and western Japan. Kyuma will now be leading a new series of exclusive Destination Asia Japan food tours in Tokyo, ready for booking from 2019. Kyuma is looking forward to welcoming your clients to Japan’s superb capital city in the New Year.

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