George Town, Penang is renowned for its diverse and delectable cuisine, offering a rich tapestry of flavours that reflect the city’s vibrant cultural heritage. This thoughtfully curated evening tour provides an opportunity to try culinary treasures as friendly Vespa scooter drivers transport passengers from one iconic food stop to another, all while enjoying some of the city’s most scenic views.
The itinerary includes stops to try legendary local favourites like kway chap, Penang char kuey teow, and mouthwatering fried oyster omelettes. Each location has been carefully selected for its popularity, ensuring a vibrant and authentic experience, with some hustle and bustle along the way.
As the tour progresses, the focus shifts to George Town’s take on Indian rotis, offering over 20 varieties, including the famous murtabak stuffed roti to the towering tissue tosai. A favourite is the roti bom, an amazing concoction of sweet and savoury, substantial, and crispy.
After that, it’s time for a treasure hunt with an excellent cocktail as the prize that everyone wins! Vespa passengers are invited to follow a trail of clues that lead to an unmarked door to a hidden bar that exudes an old-world Chinese charm. Once inside, they can choose from the list or even curate a cocktail of their own.
For more information and bookings, get in touch with our reservation team in Malaysia at:
malaysia@destination-asia.com
