This captivating cocktail class, led by a seasoned mixologist renowned for her craft and creativity, takes place in the refined surroundings of Tomoka. This secluded speak-easy style bar in a typical Phnom Penh villa has a sophisticated yet inviting ambience and is a fine example of a traditional blend of Khmer/French décor.
The host, who is also the manager, exudes passion and expertise as she guides her guests through the intricacies of crafting signature cocktails – and her evident love of her craft is inspiring and infectious. The class begins with a countertop tour of Cambodia’s rich culinary heritage, highlighting key ingredients and techniques that are indigenous to the region and which give those cocktails a unique, delicious tang. Lemongrass and exotic fruits like dragonfruit and mangosteen are among the myriad of tastes just waiting to be explored.
Under expert guidance, guests learn the essential bartending skills, from muddling and shaking to layering and the final garnishes that can turn a cocktail into a masterpiece of presentation. Choices range across the board from classic Khmer-inspired concoctions to timeless favourites reinvented in a contemporary style. Throughout the class, guests enjoy fascinating anecdotes, insider tips and valuable insights into Cambodia’s blossoming cocktail scene. And of course, they get to sample those delicious creations!
By the end of the session, guests will have acquired newfound knowledge, skills, and a deep appreciation of the wizardry behind the mixology.
For more information, get in touch with our reservation team in Cambodia at: [email protected]
